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Olympia Provisions Summer Sausage Football 2-Pack

Sold by: Wine Country Connect, LLC

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Where football meets sausage 

Combining sausage with football is some real "you got chocolate in my peanut butter" combo level stuff. Tune in next week when I fill an entire football helmet full of nachos. 

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Features

Buy This & Receive...
(2) - Summer Sausage Football, 16 oz.

***Guaranteed Delivery by the Super Bowl***

Visit their Website: Olympia Provisions

Summer Sausage Football

A classic American favorite! Ours has fresh garlic, whole mustard seeds and a bright kick from chili flake.

Buffalo wings and bacon-wrapped corn dogs are fine and all, but the best way to score big points at game day get-togethers is by tossing a football made of 100% pure Olympia Provisions summer sausage onto the snack table!

A full pound of our garlic and mustard-spiked summer sausage packed in a handsome mahogany-hued casing and laced with real twine, this pork-stuffed pigskin will be the MVP of all your football season soirées. Just slice and serve with good mustard, sharp cheddar, crisp crackers, and cold beer.
 
Ingredients: Pork, pork fat, water, salt, spices, dextrose, garlic, vinegar, marjoram, chard powder, natural flavors, lactic acid starter culture
 
  • Package Size: 16 oz.
 
 

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.

Specs

  • Best By: 05/26/19
 

Nutrition Facts: Serving Size 1 oz (28g), Servings per container 16, Amount Per Serving: Calories 100, Calories from Fat 90, Total Fat 10g (15% DV), Saturated Fat 3.5g 17% DV), Trans Fat 0g, Cholesterol 15mg (4% DV), Sodium 230 mg (10% DV), Total Carbohydrates <1g (0% DV), Dietery fiber 0g (0%DV), Sugars <1g, Protein 3g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 2%. Percent Daily Value (DV) are based on a 2,000 calorie diet

 

Specs

  • Best By: 05/26/19
 

Nutrition Facts: Serving Size 1 oz (28g), Servings per container 16, Amount Per Serving: Calories 100, Calories from Fat 90, Total Fat 10g (15% DV), Saturated Fat 3.5g 17% DV), Trans Fat 0g, Cholesterol 15mg (4% DV), Sodium 230 mg (10% DV), Total Carbohydrates <1g (0% DV), Dietery fiber 0g (0%DV), Sugars <1g, Protein 3g, Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 2%. Percent Daily Value (DV) are based on a 2,000 calorie diet

 

Vendor Details

Olympia Provisions

Salumist Elias Cairo, grew up first generation Greek-American with a father who made charcuterie at home. Doing things the old-fashioned way was commonplace. Elias later journeyed to Europe to apprentice in the kitchens of masters. It was there that he rediscovered the art of curing meat and found inspiration in the markets and mountain towns of the old world.
 
The experience affirmed what he’d been taught all along: handmade is better.
Back in beautiful Portland, Oregon, Elias set out to approach the craft of charcuterie with purity and patience, recreating a nearly extinct traditional technique that is seldom seen in America.
 
The result is Olympia Provisions, Oregon’s first USDA-approved salumeria, established in 2009, deeply rooted in the past.
 
The old world is new again.
 
Everything that we make is handcrafted naturally with the ultimate goal of quality. In order to achieve a finished product that tastes as good as it possibly can, we pay fastidious attention to the details.
 
Ingredients are our inspiration and we seek out the best and freshest. We butcher antibiotic-free Pacific Northwest pork to 100% lean, adding pure, soft fatback, and a judicious amount of sea salt, fresh garlic and freshly ground spices. Our cured meats are held in natural casings and maintained in the organic white mold that protects them.
 
Such a deliberate approach promises the ultimate reward: vibrant yet gentle flavor and authentic, unique character.
 
Handmade with Precision
 
Charcuterie is as much an art as it is a science. We approach it with inspired precision. As a USDA inspected facility, we adhere to the strictest guidelines. All of our cured meats are encouraged to age naturally and slowly without being hurried, hot-incubated, cooked or irradiated.
 
This uncommon technique assures a finished product that has deep, nuanced flavor and exquisite texture.

Sales Stats

Speed to First Woot:
19m 0.772s

Purchaser Experience

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  • 74% ≥ 25 woots

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  • 0% joined today
  • 0% one week old
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Quantity Breakdown

  • 91% bought 1
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Summer Sausage Footballs (2)
$31.99 Sold Out Food, Beverages & Tobacco
$31.99 USD false 1 Retail EA
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