So good, we obviously couldn't help ourselves...
Strawberry & Blackcurrant Cream Preserves, 8.3 oz 6-Pack
We use a high quality ‘Crème de Cassis’ (a black currant liqueur made by Massenez) imported from France to bring out the sweetness of our strawberries. The liqueur is put in early during the cooking so there is no alcohol left in the finished jam.
Ingredients: Strawberries, Cane Sugar, Black Currant Cream (liquor), Fruit Pectin
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In the box:
In the box:
At my home in Brittany I would pick fresh berries in the summer, and apples and pears in the fall. My grandmother taught me how to make fresh preserves from recipes that were handed down from her mother. We cooked the fruit in a copper kettle to retain all its taste and nutritional qualities. Fruits and flavors were blended to produce naturally sweet preserves that were innovative and unique. My fondest memories revolve around the wonderful moments we shared tasting the delicious preserves we made in our modest kitchen.
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